Showing posts with label Stonemill. Show all posts
Showing posts with label Stonemill. Show all posts

Thursday, February 7, 2013

Cooking With ALDI - Greek Stuffed Tomatoes

Hey, this new segment has made it to a second post. Queue the celebratory fireworks! Yay!!! So onto this weeks ALDI recipe. I tried to find something easy with just a few ingredients 'cause even after last time's amazing bean dip I'm still skeptical that this is going to work out. With that in mind, this week's adventure in ALDI cooking is Greek Stuffed Tomatoes!

 The Goods

As a reminder, we got some rules.

1. Use the specific ALDI products listed in the recipe whenever available.
2. If the product in the recipe is not available, substitute with a suitable ALDI product.
3. If rules 1 and 2 can not be followed, purchase item from another grocer OR if the item is deemed not integral to the recipe, leave out altogether.

Monday, April 30, 2012

"I want an Oompa Loompa now!" ~ Veruca Salt -- Table Salt

Salt, the oldest of man's spices. Awww who am I kidding, I don't know if that's true. I'm no food historian. Is that even a thing? That would be an amazing job. ALDI if you're reading this, I want to apply for any Food Historian positions you have open. So today's post is.....Stonemill Essentials Iodized Table Salt!

Boring but salty and only $.35!!

What can I say about this?